I had the great pleasure and opportunity to attend a Loire Valley inspired dinner and tasting at the restaurant Ortolan in Los Angeles. Where to begin…
Ortolan is an incredible restaurant, and was recognized as such by receiving a star from the Michelin Guide for 2008; one of only 16 restaurants in Los Angeles to enjoy such recognition. Ortolan chef Christophe Eme is a Loire Valley native himself, creating a menu specifically paired with the Loire Valley wines we tasted. Continue Reading »
