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Firestone Walker From The Barrel

Mutineer Magazine is pleased to announce that we are once again sponsoring Firestone Walker’s From The Barrel event held at the historic Santa Margarita Ranch in Santa Margarita, CA. The March 30th event, now in its second year, will feature the finest ports, bourbons and barrel aged beers beers in a celebration of all things barrel aged.

Bourbons scheduled to pour include Buffalo Trace, Wild Turkey, Jim Beam Black, Angel’s Envy, Woodford Reserve, Eagle Rare 10 year and several others including small production California spirit makers.

Ports and Porto wines from some of the Central Coast’s premiere wineries will also be featured. Wineries scheduled to pour are Cass, Roxo Cellars and Le Vigne with several more to come.

Rare barrel aged beers from California breweries Firestone Walker Brewing Company, Lost Abbey, Ballast Point, Anchor Brewing and Russian River. New this year will be two out of state breweries, Jolly Pumpkin from Michigan and Crooked Stave from Colorado. Stay tuned for announcements of other breweries.

Guests will also have the chance to snack on tapas from local restaurants and dance to stirring sounds of the Tipsy Gypsies, all making for a perfect evening.

When: Friday, March 30 from 7pm-10pm

Where: Historic Santa Margarita Ranch
9000 Yuerba Buena Rd.
Santa Margarita, CA 93453

Price: Tickets are very limited and are $60 a person.

Visit FromTheBarel.net for more information and to buy tickets.

This incredible dinner is less than 10 days away! If you’re in the LA area, you should be there.

Firestone Walker XV Anniversary Ale

The label has been officially released by Firestone Walker and day by day, we come one step closer to their 15th anniversary ale. “XV”, which is a blend of barrel aged beers, should debut in November.

Stay tuned …

Firestone Walker ParabolaPaso Robles, Calif — “This beer is insane,” Dustin Kral, Head Brewer of Firestone Walker Brewing Co. said. “Don’t get me wrong it tastes amazing, but this beer is tough to brew.”

Parabola, Firestone Walker’s Bourbon barrel-aged Russian imperial stout, takes twice as long to brew as any other beer that Firestone makes, not counting the time that it spends in bourbon barrels.

“Our guys are perfectionists too,” Kral continued, as he pulled his paddle through the mash, “so we’re not gonna just let that malt burn, we have to get in there and stir the mash; look at it, it’s as thick as a cookie.”

The recipe for Parabola calls for a massive amount of malt that overwhelms the mash tun. The brewers are forced to manually stir the two-ton mash to avoid scorching, all the while making sure that the other parts of the brewhouse are running normally.

Parabola requires twice as much malt to yield half the volume of each brewhouse cycle compared with other Firestone Walker beers. This extra time and effort puts an even bigger strain on brewers that are already brewing 24 hours a day, nearly seven days a week.

But all of the work is worth it, according to Matt Brynildson, brewmaster for Firestone Walker.

“The response that this beer receives from our fans justifies the extra effort,” Brynildson said.

The final product is a one of the most sought after beers that Firestone Walker brews despite the fact that this June will be only the second time that it has been released in bottles.

David Walker, brewery co-owner, added to the praise.

“Parabola is a thing of beauty; thick as two short planks,” Walker said.

The beer ends up being as thick as any beer on the planet with a luscious aroma and taste that are only amplified as it warms up. Tastes and smells of Bourbon, coffee, vanilla, tobacco and leather all greet the taste buds of those lucky enough to get a hold on this limited offering.

This year’s Parabola goes on sale for the first time on Saturday, May 21 at Firestone Walker’s brewery in Paso Robles and restaurant in Buellton, CA. Only 3,500 cases will be released of the 2011 vintage, in 22oz bottles. There will also be a limited release of kegs to bars and restaurants around the country.

Places that will be receiving Parabola will include CA, NV, OR, WA, AZ, MO, Chicago, MA, NJ, NY, VA and PA.

The Bruery 3rd Anniversary

Coming up on their third anniversary, it has been a whirlwind three years for The Bruery who in their short time has climbed the ranks to become one of the hottest American craft breweries. On May 29, The Bruery will party it up at The Phoenix Club in Anaheim with an event that will be split into two sessions and with 100% of the proceeds benefitting the Lestonnac Clinic, a clinic that has been providing free medical and dental care in Orange County for over 30 years. Not only will you find The Bruery’s great beers on tap, but they’re turning this into a small beer festival and you’ll find at least 19 local craft breweries pouring. This is an event you will not want to miss, how much better can it get? For those diehard Bruery fans, pretty good if they get a VIP ticket for $15 more which will allow them access to pours of 100% Barrel Aged Cuir, Melange #1, Melange #3, Bottleworks XII, The Wanderer, Black Tuesday, Chocolate Rain, Marrón Acidifié, ISO:FT, Oude Tart, Acer Quercus, Pinotlambicus and Barrel Fermented Autumn Maple .. all of which are quite rare and some of which are incredibly rare.

Coming as a designated driver? No problem. For $5 which will serve as a charitable donation to the Lestonnac Clinic, you can have admission as well and there will be cheese and snack stations to om nom nom on.

Some of the other breweries pouring will be Firestone Walker, Kern River, Ballast Point, Hangar 24, Lady Face Ale Companie and many more.

Seriously, you will not want to miss this and The Bruery is known for throwing some killer anniversary and Reserve Society parties.

  • WHO: The Bruery
  • WHAT: 3rd Anniversary Celebration
  • WHERE: The Phoenix Club
    1340 S Sanderson Ave, Anaheim, CA 92806
  • WHEN: May 29
    Session A: 10:30am – 2pm
    Session B: 3:30pm – 7pm
  • WHY: To party
  • COST: General Admission: $35 / VIP Admission $50
  • For more information on the celebration and to get tickets, please visit their website.

Firestone Walker From The Barrel

Once upon a time, in a land known as Paso Robles, there was a little craft brewery called Firestone Walker. They made beer. And by making beer, they made people happy.

One day, in addition to making beer, Firestone Walker also made a decision. They decided to throw a party -  a party celebrating some of the best barrel-aged brews coming out of California. This made people really happy.

So on Friday, April 8, Ballast Point, Russian River, The Bruery, New Belgium, Stone and Lost Abbey all converged on Historic Santa Margarita Ranch, and poured their finest for the people. Rich and malty, frothy cups of barrel-aged bliss.

No one expected the 32 degree nighttime lows, so there was rejoicing throughout the land at the abundance of bourbon. Oh, the bourbon. Buffalo Trace, Eagle Rare, Makers Mark, Jim Beam, Woodford Reserve, Knob Creek, Blanton’s. A delicious spread of barrel-aged, 51% corn goodness.

Party-goers were also treated to Paso port wines from Roxo Cellars, Cass Winery, Paso Port, EOS, Eberle and Le Vigne. A selection of cigars was available for purchase, to really help revelers feel like royalty.

And then there was food. Artisan, Mee Heng Low Noodle House, The Grill at Avila Beach Resort, Novo, Buona Tavola.

It was like a dream come true.

And we lived happily ever after (at least ’til the morning hangovers kicked in…).

Firestone Walker's From The Barrel Event

Mutineer Magazine is proud to be a sponsor of Firestone Walker’s From The Barrel event to be held at the Historic Santa Margarita Ranch in Santa Margarita, California on April 8.

In celebration of the 78 years since the end of prohibition The Historic Santa Margarita Ranch, Firestone Walker Brewing Co. and Mutineer Magazine are gathering the very best booze to come from wooden barrels. The finest ports, bourbons and beers will be gathered and presented to a privileged congregation of barrel enthusiasts at this special event on Friday, April 8. This event is a celebration of the barrel and the wonderful libations that come from barrels.

This inimitable event will take place at the picturesque and historic Santa Margarita Ranch, the perfect backdrop for this intimate event. Tickets are $50 person and the tasting will take place from 7pm-10pm.

Bourbons scheduled to pour: Blanton’s, Bulleit, Woodford Reserve Distiller’s Select, Buffalo Trace and more soon to be announced.

Ports from some of the Central Coast’s premiere wineries to include: Cass, EOS, Paso Port, Eberle, Le Vigne and Roxo Cellars with more to be added.

Breweries/Rare barrel-aged beers scheduled to pour:
Firestone Walker
-Sticky Monkey
-Abacus
-Sour
Lost Abbey – TBA
Russian River – Supplication
Stone – TBA
Ballast Point – TBA
New Belgium – Le Terroir (Dry Hopped Sour Ale)
The Bruery – Melange #1

The rich and complex libations presented will be accompanied by tapas offerings from some of the Central Coast’s finest. Guests will enjoy tapas from Chef Chris Kobayashi (Artisan), Chef Mark Sahaydek (The Grill at Avila Beach Golf Resort), Chef Justin Gabbert (Novo), Chef Paul Kwong (Mee Heng Low Noodle House), Chef Antonio Varia (Buona Tavola) and one more yet to be named.

Please don your glad rags and join us for a tremendous celebration of the end of temperance and the amazing flavors that only come from the barrel. Tickets are very limited and the event is expected to sell out fast. For tickets and more info visit the event website or call 805-544-3508.

Firestone Walker Double Jack Imperial IPA

The release of Firestone Walker Brewing Company’s Imperial IPA, Double Jack, is a renewed commitment to providing exemplary examples of ales, true to style. Double Jack brings all the hoppiness you expect from a California double but with a Central Coast sensibility of balance and easy finish.

The Double Jack recipe takes its inspiration of our two-time Great American Beer Festival gold medal winning Union Jack. By using more of the same ingredients that comprise Union Jack gives Double Jack the familiar flavor of its little brother with more malt flavor and alcohol. This beer rewards drinking in moderation and sharing with friends.

Double Jack will be available in a wider distribution than any other Firestone Walker beer release before. It will be available all along the West Coast in California, Washington, Oregon, Nevada and Arizona. It will also be making its way across the country with beer coming to New York, New Jersey, Washington D.C., Chicago and Virginia on the first of the year. It will also be in Massachusetts, New Hampshire, Missouri and Kansas later in the year.

Double Jack is part of Firestone Walker’s Proprietor Reserve Series, which is bringing the most unique and interesting beers the brewery has to offer to the country.

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