
Will they go for it? Too soon to tell, and these things involve lots of ins and outs, movers and shakers, those kinds of things. If creating laws is like making sausage, then creating wine laws is like making sausage with a belly full of wine and eyes full of dollar signs. This is very epic stuff people, and the bill being passed will be a big win for New Jersey wine drinkers.
According to Njbiz.com:
A bill that would allow shipping of wine directly to New Jersey residents tiptoed forward in the Legislature on Thursday, after bill S766 cleared the Senate Law and Public Safety Committee and now awaits a full Senate vote. The assembly version of the legislation, A1702, awaits a similar committee review before it can be voted on.
Epic stuff indeed….

We’re all fans of LOST here aboard the Mutineer frigate, so it’s only fitting that we highlight fine beverage references in the show being that the season just kicked off on Tuesday. While the series is rife with fine beverage, I wanted to focus on what is provided by the benevolent Dharma Initiative. Continue Reading »
By definition a Master Sommelier has had most every beverage ever created in the entire universe, so when a bunch of Master Sommeliers get together for a big conference with tastings, you know some epic stuff will be poured.
A special presentation, dinner, and tasting by Wine Australia allowed conference attendees the rare opportunity to taste Seppeltsfield Tawnies from 1908, 1953, and 1977, as well as a 1935 Seppeltsfield brandy. The 1953 and 1977 vintages were specifically drawn from their casks for the event to commemorate the years the Guild of Sommeliers and the Court of Master Sommeliers were each founded. They will not be available to the public until 2053 and 2077, respectively. Continue Reading »

Georges and Anja of the World Wine Tour have begun posting about their adventures as they travel around the world on a mission to collect wines to benefit humanitarian efforts in Laos.
From the World Wine Tour blog:
What made our stay in Moscow so pleasant? Great wine, great people, and an inviting atmosphere! It is our second day in Moscow. Still no bears in sight, but we have found the grotto of wines, thanks to Legenda Kryma. To help us better understand the Russian wine industry and tastes, we were invited to taste a variety of Russian wines. Legenda Kryma actively tries to increase wine knowledge of those interested by offering educative tastings on the wide range of wines they offer. Continue Reading »

On March 6 the Hallmark Channel will premier “Uncorked”, an original movie that takes everything you love about Hallmark Channel original movies and combines it with wine. Wait, Hallmark has it’s own channel? Continue Reading »

Because everyone loves a heartwarming story about the legal adventures of the wine industry, I present for your consideration New York’s bombastic attempt to allow wine to be sold in grocery stores. Fasten your seat belts people, things are about to get crazy…
According to ABC News:
[Governor David] Paterson’s plan to have New York join the 35 states that allow supermarket wine sales included more compromises for liquor stores, many of which have long opposed the idea. The governor estimated that a store franchise fee could bring New York $92 million in the 2010-2011 fiscal year. Continue Reading »