• Slide 2
  • Slide 4


Cocktail Friday: Garden of Good and Evil

Spirits

07.26.2013

GoodandEvil

It’s Friday and you know what that means, it is time to put away those TPS reports and belly up to the bar for a cocktail. For some of you, that means breaking out your Boston shaker and recipe books, but if you are looking for a great new recipe to try then look no further than the Mutineer’s Cocktail Friday.

This week we have a recipe from Sahil Meta bartender at Boston’s Estragon tapas bar, and finalist in the 2012 Luxardo Cocktail Cup. In this cocktail, Sahil combines smokey, fresh, and sweet for a complex and delicious cocktail. Check it out, and start your weekend off right.

Garden of Good and Evil
1.5 oz mescal (Del Maguey, Vida)
1 oz falernum (Velvet)
0.25 oz Angostura bitters
0.5 oz fresh lime juice
3 slices of cucumber

Muddle two slices of cucumber with the remaining ingredients. Shake with ice and double strain into a rocks glass filled with fresh ice and prepared with a half-rim of celery salt. Garnish with a slice of cucumber.



Comments

  1. Cocktail Friday: Dutch Revival | Friday, September 27, 2013

    […] Cocktail Friday: Garden of Good and Evil […]


Leave a Comment

Connect with Facebook





Copyright Wine Mutineer, LLC © 2015
Home | Blog | Privacy Policy | Contact