• Slide 2
  • Slide 4


The Cocktail Spirit with Robert Hess: The Monkey Gland Cocktail

Spirits

05.30.2011

This week’s installment of The Cocktail Spirit with Robert Hess brought to you by the Small Screen Network brings you the Monkey Gland cocktail, which according to Robert Hess, “Back in the day, men used to attempt amazingly misguided, ill informed shenanigans with the goal of increasing their virility and longevity; like taking monkey testicles and implanting or grafting them in to their own bodies. Thus, the Monkey Gland cocktail was created by Frank Meier, of the Ritz Hotel Paris (April, 1923).”

MONKEY GLAND COCKTAIL

  • 2 oz Beefeater 24 Gin
  • 1 oz orange juice
  • 1/4 oz grenadine
  • dash Absinthe


Comments

Leave a Comment

Connect with Facebook





Copyright Wine Mutineer, LLC © 2015
Home | Blog | Privacy Policy | Contact