You’ve already heard of the popular Napa food truck Dim Sum Charlie’s bringing their amazing treats to the Mutineer Magazine Comedy Festival, now its time to introduce you to Mark’s the Spot. Owned by Mark and Alicia Raymond, Mark’s the Spot hasn’t been rolling for very long, but they’ve already gained quite a following.
Mark, a chef and New Zealander ex-pat, serves dishes like grass fed beef hot dogs, sliders of bacon, basil and brie and the most incredible sticky sweet French toast known to man. What I’m really waiting for though is the duck confit wings with sweet and spicy plum sauce. I imagine they will go well with some of the brews from Firestone Walker we’ll be serving up at the tasting before the show.
There is going to be some amazing food and beverage at the Mutineer Holiday Comedy Festival. The trucks will start serving at 7:00pm so be sure to come hungry!