Number 3 in Avery’s Barrel-Aged Series, Black Tot is an imperial oatmeal stout aged in Gosling’s Rum barrels and the artwork has just been released. With big shoes to fill following Brabant which was a zinfandel barrel-aged wild ale limited to 12,500 bottles and the more recent Suit Generis which was a barrel-aged sour ale limited to only 128 cases, I don’t think anyone will be let down by this one. Limited at 396 cases, I expect Black Tot to be a brewery only release, just as Sui Generis was, and it is planned to be released January 2010.
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tags: avery brewing co. • barrel-aged • black tot • craft beer • labels • limited release beers




