Yes, it’s Super Bowl beer commercial season, which basically means Bud Light commercials. Here are some classics to back-up the rest of your Super Bowl experience. I’m officially pulling for the Saints. New Orleans has a hell of a beverage culture that would get a big boost from a Saints Super Bowl win. Continue Reading »
Will they go for it? Too soon to tell, and these things involve lots of ins and outs, movers and shakers, those kinds of things. If creating laws is like making sausage, then creating wine laws is like making sausage with a belly full of wine and eyes full of dollar signs. This is very epic stuff people, and the bill being passed will be a big win for New Jersey wine drinkers.
According to Njbiz.com: A bill that would allow shipping of wine directly to New Jersey residents tiptoed forward in the Legislature on Thursday, after bill S766 cleared the Senate Law and Public Safety Committee and now awaits a full Senate vote. The assembly version of the legislation, A1702, awaits a similar committee review before it can be voted on.
We’re all fans of LOST here aboard the Mutineer frigate, so it’s only fitting that we highlight fine beverage references in the show being that the season just kicked off on Tuesday. While the series is rife with fine beverage, I wanted to focus on what is provided by the benevolent Dharma Initiative. Continue Reading »
By definition a Master Sommelier has had most every beverage ever created in the entire universe, so when a bunch of Master Sommeliers get together for a big conference with tastings, you know some epic stuff will be poured.
A special presentation, dinner, and tasting by Wine Australia allowed conference attendees the rare opportunity to taste Seppeltsfield Tawnies from 1908, 1953, and 1977, as well as a 1935 Seppeltsfield brandy. The 1953 and 1977 vintages were specifically drawn from their casks for the event to commemorate the years the Guild of Sommeliers and the Court of Master Sommeliers were each founded. They will not be available to the public until 2053 and 2077, respectively.Continue Reading »
Math doesn’t lie people, and the equation on this poster says it all: time travel IS possible, you apparently just need to make a cocktail with an energy drink, Crystal Pepsi in a label-less prototype glass bottle, and squirrel juice, then drink the magical elixir in a hot tub to travel back in time to the ’80s when Parker was king and Crystal Pepsi hadn’t happened yet. Wow, think about that one for a second, Crystal Pepsi being on the horizon? It must’ve been awesome when culture still had something to look forward to.
In other news, Mutineer has made it a 2010 goal to be the #1 Google search result for “squirrel”, “squirrel juice”, or “squirrel juice cocktail sends people back to the ’80s”. Stay tuned…
You really can’t toss a keg without hitting a brewery that hasn’t done a barrel aged beer. It’s what all the cool kids are drinking these days and for good reason. They’re freaking delicious. So how do you, as an avant garde brewer, differentiate yourself from the herd? Founders sorted it out. Continue Reading »
Mutineer Magazine is proud to be sponsoring Wine 2.0 Expo New York for the second year in a row. The event will take place at Webster Hall in New York on November 18th. Tickets available here with the discount code "mutineer" getting you 10% off your ticket!
November 5, 2009
Check out Mutineer Editor Alan Kropf's interview with Carly Milne on Digital City as he dishes on a subject he rarely touches: The best wineries in America. Beware, may include such descriptors as "scary good", "soul rattling" and "phenomenal".